Cooking Steps

1. 

   Step1:First of all, wash the bean sprouts, long beans, green peppers, streaky pork, scallion, ginger and garlic, and then cut them for use.

2. 

   Step2:Steam noodles for about 10 minute

3. 

   Step3:Put in oil. A little more oil than usual. Stir fry chives, ginger, garlic and star anise in a hot pot. Put in the cut streaky pork. Fry as much fat as possible. When the meat is eight ripe, put in the old soy sauce and color it. Put in the seasoning. Put in the bean sprouts. Stir fry the long beans until they are broken. At this time, put enough salt and seasoning once. Add boiled water according to the amount of noodles. Generally, add 400500ml boiled water to a jin of noodles. Cover and cook for 35 minutes. Turn off the hea

4. 

   Step4:Put the shredded green peppers in the soup just poured out and taste them for use.

5. 

   Step5:Put the steamed noodles on the top of the dish. Don't turn them over first. Remember to turn down the heat. Cover and simmer for about five minutes.

6. 

   Step6:Pour the soup on the noodles. Stir the loose noodles with chopsticks until each noodle is brown. Cover and simmer for about 3 minutes. Add shredded green peppers. If you like garlic, you can put more mashed garlic. Mix well, cover and simmer for about 3 minutes. Put some sesame oil in the pot and serve.

7. 

   Step7:Anti stick pot in the process of lid stewing. Please stir i

8. 

   Step8:Friends who like pasta, do they have appetite?