Chinese Food
Pancake fruit
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I used to eat very delicious pancakes. But that one can't be made. I have to make a family version
Cooking ingredients
Cooking Steps
Step1:Add water to the white noodles and add an egg.
Step2:The pan is small without oil. When the pancakes are in the pan, they can shake themselves
Step3:Put the egg liquid on it. It's not very big compared with the small pancake in my own flat pan. You can put the egg into the bowl, stir it, and pour it into the pancake. Spread the egg liquid over the whole pancake. One egg can make two or three pancakes
Step4:The leftover dumpling skin fried in advance. In fact, spring roll skin is better. Put in your favorite things in turn. No lettuce at hom
Step5:Done.
Cooking tips:There are skills in making delicious dishes.
