Chinese Food
Elegant new eating method of French stick @ roasted durian avocado
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In French, the baguette is a long strip of gemstones. It is a traditional bread in France. The freshly baked staff has a crispy skin, soft and tough internal structure, full of strong wheat flavor, and tastes better when chewed. In all the bread, the baguette has always occupied the table with its high beauty value, and gives people a sense of elegance and sentiment. The elegant and new way to eat Dharma sticks. Delicious food always gives people inspiration inadvertently. It's worth trying. At the thought of the Dharma stick, the French people will automatically wrap it in kraft paper bags, revealing half of the Dharma stick, and walk gracefully in the streets of Champs Elysees. On a cloudy afternoon, I suddenly thought of the magic wand I bought a few days ago frozen in the refrigerator. I had an idea. I tried a new way of eating. The taste is really better than expected. Elegant and new way to eat Dharma stick. Let's try it together. -
Cooking ingredients
Cooking Steps
Step1:1. The staff is cut into several thick block
Step2:2. Fill in the fresh durian pulp with the nutritious avocado. If you like cheese, you can also cover it with cheese slices
Step3:3. Put it in the oven for 10 minutes. The whole room is filled with durian and wheat fragrance.
Step4:With a glass of lemonade or Iced Milk, it's sweet and refreshing in the summer afternoon. It's a great honor to entertain guests.
Cooking tips:Tips-180 degrees. Bake for about 8 minutes, and it will be soft outside and inside. 10 minutes will be more burnt and fragrant. It can be adjusted according to personal taste. I like to eat something with a little burnt flavor. There are skills in making delicious dishes.
