Chinese Food
Shrimp ball soup with fresh eyebrows off
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Many people like to eat shrimp. It's also a good calcium supplement for babies. My baby doesn't like to eat the whole shrimp. But it's made of this soup. It's enough to eat a large bowl of super delicious. For us who lose weight, it's oil-free and low-fat. How can we eat it will not be fat.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients ready.
Step2:Wash and chop the shrimps into shrimps. Add salt. 1 tablespoon starch. 1 / 2 teaspoon pepper. 1 egg white. Stir clockwise until strong.
Step3:Porphyra is soft with water bubbles. Cut the shallots and loofah into strips.
Step4:Add boiling water to the pot.
Step5:Break up the eggs. Put them in the frying pan and fry them into pancakes. Cut them into strips for use.
Step6:Scoop out the shrimp meat with a spoon. Make it into a circle. Put it in the water. Cook until it floats.
Step7:Add in laver, towel gourd and egg strips and boil. Sprinkle with Scallion to make the pot. Two drops of sesame oil will be very fragran
Step8:Let's ea
Cooking tips:1. When mixing shrimp meat, it must follow one direction. Otherwise, it will be very scattered and not easy to hold. 2. You can match some vegetables as you like. It's healthier if you have vegetables or meat. You have skills in making delicious dishes.
