Chinese Food

Cooking Steps

1. 

   Step1:Yeast and noodles waiting for fermentatio

2. 

   Step2:White radish with silk. The thinnest. Salted wate

3. 

   Step3:Remove the water from the radish and add the chopped green onion and coriander. Add the oil, thirteen spices, salt and mix wel

4. 

   Step4:Face ope

5. 

   Step5:。 Like a bu

6. 

   Step6:Flatten and don't break the ski

7. 

   Step7:Pi

8. 

   Step8:It's good to have it cooked. Pay attention. Don't make it hard