I think I can open a restaurant ☺️
Step1:After washing, cut the cabbage into two parts.
Step2:Soak in salt water for one hour.
Step3:Marinate cabbage and drain
Step4:Apple pear peel, cut into pieces, onion, cut into small piece
Step5:Put the above materials into the juicer and break them into mud.
Step6:As shown above.
Step7:Add water and stir the glutinous rice flour evenly, then heat and stir until translucent.
Step8:Cut the leek, cut the white radish and shred it. Add the chili powder, shrimp paste, chili powder, fish, dew white radish and lee
Step9:Stir clockwise evenly.
Step10:Spread the seasoning on the cabbage one by one.
Step11:The hot cabbage can be eaten directly or put into the fresh-keeping box and refrigerated. The pickled hot cabbage can be used to stir fry meat with hot cabbage
Cooking tips:There are skills in making delicious dishes.