Steamed bread with vegetables

flour / lettuce /:200g corn flour:50g wheaten:1 baby fish intestines:2 yeast:4g https://cp1.douguo.com/upload/caiku/e/f/6/yuan_ef8ad3e8a0f1eb38d7c7f1916c2e76b6.jpg

Steamed bread with vegetables

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Steamed bread with vegetables

I enjoy cooking most of the time, but I also want to be lazy. Kwai, I want to be quick and simple. I am also very nutritious. Try my steamed buns.

Cooking Steps

  1. Step1:Large collection of food material

  2. Step2:Flour and cornmeal mi

  3. Step3:Boil 4G yeast with 100ml water, add it into flour, mix it slowly and evenly, then knead it into doug

  4. Step4:After the dough is kneaded, cover the container with plastic wrap and wait for the dough to come ou

  5. Step5:Boiled water with oilwheat and vegetable

  6. Step6:Chop the boiled wheaten vegetables. Dice the baby fish intestines. Mix them togethe

  7. Step7:The dough is twice the size. It will not shrink if you poke a hole. Even if the dough is finishe

  8. Step8:Exhaust the dough. Roll it into a large piece of dough. Sprinkle the oatmeal and baby fish Intestines on the dough. Do not care whether it is even or no

  9. Step9:Knead the whole dough again. Knead it into strip

  10. Step10:Cut into small dosage piece

  11. Step11:Knead it into the shape of steamed bread. Put it in the pot and wake up for 20 minutes. Then you can steam it

  12. Step12:Steam for about 20 minutes and you'll be out of the pot. It's soft and tasty.

Cooking tips:You can replace the oatmeal with any green leaf dish. So can the fish intestines. You can replace it with any meat you want. It's good to cook.

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How to cook Steamed bread with vegetables

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Steamed bread with vegetables recipes

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