Chinese Food
Baked egg with cheese and sausage
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This cheese sausage baked egg for breakfast is the most effortless nutritious breakfast. Just put the sausage and egg together into a bowl, then add the cheese, put the oven or microwave oven, and you can eat it in less than ten minutes.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Two salmon intestines. Two pieces of cheese for breakfast. Two eggs.
Step2:Strip the sausage from the outside. Cut it into small pieces of the same thickness. Put them in the baking bowl.
Step3:Put two eggs in a baking bowl. Spread them over the sausage.
Step4:Squeeze in the right amount of tomato sauce over the eggs.
Step5:Then put two pieces of breakfast cheese on it. The cheese can also be changed into mozzarella cheese.
Step6:Put in the preheated oven. Middle layer. Heat up and down. 180 degrees. 10 minutes. The specific time should be adjusted according to your oven.
Step7:Bake until the cheese surface is a little burnt yellow, and then take out the baked egg when it is a little cold.
Step8:It's better than pizza.
Cooking tips:1. Breakfast cheese can also be replaced with mozzarella cheese. 2. Because sausages and ketchup are tasty, there is no need to add other spices. 3. You can also use microwave oven to bake without oven. But the temperature must be well controlled. Otherwise, the eggs will fry. You can try to bake for 3 minutes with medium heat first, then turn the small heat to bake for 3 minutes. Observe more. The specific time depends on the actual situation. You can eat sugar heart eggs for less time. On the contrary, you can bake longer. There are skills in making delicious dishes.
