Red date millet porridge with stewed cabbage with tilapia

tilapia:1 cabbage:1 millet pepper:3 ginger:a small piece garlic:4-flap peanut oil:moderate amount cooking wine:casual soy sauce:to your taste https://cp1.douguo.com/upload/caiku/9/7/1/yuan_97bf41e7c0f224cfd1e6c960337a6f81.jpg

Red date millet porridge with stewed cabbage with tilapia

(155107 views)
Red date millet porridge with stewed cabbage with tilapia

I just don't want to eat in summer__ -) ┌ rice congee with sweet jujube flavor. Fish meat rich in protein. Cabbage with fish juice absorbed Can eat a big pot at a time-

Cooking Steps

  1. Step1:Garlic, ginger, millet, spicy and dice

  2. Step2:Wash tilapia and drain. Scratch your body

  3. Step3:Stir fried garlic, ginger and chili with hot pot and cold oi

  4. Step4:Fry Tilapia on both sides. Pour in cooking wine and soy sauce. If you don't know how to cook it, it will break your skin

  5. Step5:Cover the fish with cabbage. Pour in a bowl of water. Cover and boil

  6. Step6:When the cabbage is cooked, put the juice into the pot

  7. Step7:Put a few red dates in the millet porridge. The electric pressure cooker cooks the rice porridge and cools it naturally. Open the fragrance of red dates. It's sweet and sugar free. It's suitable for women who lose weight

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Red date millet porridge with stewed cabbage with tilapia

Chinese food recipes

Red date millet porridge with stewed cabbage with tilapia recipes

You may also like

Reviews


Add Review