Chinese Food
Quinoa millet congee - warm up in winter
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It's a delicious quinoa millet porridge with strong taste. It's the first choice for health preservation. -
Cooking ingredients
Cooking Steps
Step1:Soak quinoa and millet in water for about 1 hou
Step2:Peel small pieces of walnuts. Dice red date
Step3:Put the soaked quinoa and millet into a casserole. Add in a quantity of water. Boil over high heat and let the young man simmer for about 20 minutes
Step4:Cook until the quinoa millet blooms. Stir while cooking. Cook until thic
Step5:Add brown sugar. Stir wel
Step6:Put in the dates again. Continue cooking for 5 minute
Step7:Turn off the fire and put in walnut
Cooking tips:Walnuts can be replaced with peanuts or pistachios and other nuts that you like. There are skills in making delicious dishes.
