Chinese Food
Fried tofu
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The fried tofu in the outside and the inside is tender. It's just that there's less to buy...
Cooking ingredients
Cooking Steps
Step1:Material
Step2:Soak tofu in light salt water for 10 minutes
Step3:Cut pepper and scallion into pieces
Step4:Dried tofu. Sliced
Step5:Heat the oil in the pan. Fry the tofu on one side firs
Step6:Fry the other side in turn until the golden color comes out
Step7:Reheat the oil pan. Stir fry the chili and onion powder
Step8:Pour in the fried tofu. Season with soy sauce, oyster sauce, salt and chicken essence. Stir well.
Cooking tips:Tofu is not easy to be broken when it is dipped in salted water and fried, because it is tender tofu. Do not turn it often when it is fried. There are skills in making delicious dishes.
