Chinese Food

Cooking Steps

1. 

   Step1:Cut tofu into small piece

2. 

   Step2:Put water in the pot. Add salt and a little alkali noodles. Put alkali to remove the beany smell

3. 

   Step3:When the water is boiled, put in tofu and cook for 1-2 minutes. It can prevent tofu from breaking. Keep tofu intac

4. 

   Step4:Put oil in the pot. Put a little pepper in the small fire. Put the other people's Mapo Tofu seasoning. According to personal taste, I'm afraid of spicy. Put less. Stir fry and drain. Boil diced beef. Put in tofu. Put ginger and garlic in the pot. Boil over high heat until there is a little soup in the pot. Add water and starch. Put some chives and pepper powder in the juice.

5. 

   Step5:It's delicious.