Chinese Food
Pork with bean curd
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There's a young man at home who doesn't like meat. He can't cook meat in brown every day. He saw that there are beancurd in the supermarket. He thought that it should be delicious. It's true. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Cut the beancurd into sections. Slice the streaky por
Step2:Fry the fat slices of streaky pork in a non stick pan over low hea
Step3:Frying out fragrance, frying out oi
Step4:Stir fry with ginger and garlic cooking win
Step5:Add salt, old soy sauce and raw soy sauce and continue to stir fr
Step6:Stir fry with bean cur
Step7:Add some water. It's basically flush with the vegetable
Step8:Continue to cook over medium heat after boiling over high hea
Step9:Take in the juice and get out of the po
Step10:Fragrant beancurd and streaky pork. Deliciou
Cooking tips:1. The beancurd must be fully soaked and boiled. 2. Cook it slowly over medium heat. There are skills to make the beancurd tasty and delicious.
