Chinese Food
Mixed soybean
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The restaurant sells 20 for a small plate. It's just the rhythm of robbing. Make it by yourself. It's good to eat. But it's ten yuan.
Cooking ingredients
Cooking Steps
Step1:As shown in the picture, the soybean head is reduced, the water is added with salt, the oil is boiled, the soybean is boiled in the pot, and the flavor is added.
Step2:Drain the soybeans. Add seasoning. Put garlic, ginger, pepper and pepper in the oil pot. It's hot. It can't be burnt.
Step3:Pour oil into soybea
Step4:After mixing, let it taste for a while. Then let's eat it.
Cooking tips:There are skills in making delicious dishes.
