Cooking Steps

1. 

   Step1:The material is as shown in the figure.

2. 

   Step2:Almond powder, baking powder and salt are mixed evenly.

3. 

   Step3:Add butter.

4. 

   Step4:Add the egg.

5. 

   Step5:Add cream.

6. 

   Step6:Add garlic powder, Italian flavor and shallot and mix well.

7. 

   Step7:Small red pot Brownie baking plate. After preheating, put in batter.

8. 

   Step8:Bake at the highest temperature for about 4 minutes.

9. 

   Step9:Low carbon / ketogenic shallot Sikang finished.

10. 

    Step10:I'm tired of sweet cakes. Try this salty and low-carbon Sikang.