Chinese Food
Shrimp and seafood pizza
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After autumn, children's appetite is better. They can eat more every meal. And autumn is also the time to keep their body fat. So it's better to give children more high protein food. For example, the seafood pizza I share with you today. It's not difficult to make pizza. It's only necessary to make the dough and put it into the refrigerator for freezing. Next time you want to eat, take a piece of it and lay the materials. Put it into the oven 15 Minutes. Very convenient. Since I learned how to make pizza, I don't order takeout anymore. It's really cheap to make my own pizza. The cost is less than one-third of the takeout. Do you think it's cost-effective? OK. Now let's teach you how to make this breakfast. It's very simple. Take a minute to learn this breakfast. Every day, the child will exclaim that his mother can do it. Moreover, the child eats well. Naturally, the body will be healthier.
Cooking ingredients
Cooking Steps
Step1:Finished product drawing accessories - shrimp, fish balls, onions, green peppers, a package of masulila, tomato sauce, pizza baking time - wind oven 190 ℃ 15 minute
Step2:Let's talk about it here. I can do a lot of this recipe at a time. It's also for convenience. Make more than one pie embryo at a time and refrigerate it. Next time, take it out and bake it directly. First, put all the materials of the cake embryo into the bread machine and knead them well. Generally, they are made in 15 minutes. Then, they are allowed to stand and ferment about 2 times.
Step3:First of all, remove the gut. Then add salt and pepper to take out the gum. Wash it and put it into hot water, blanch it and soak it in ice water. The taste will be very Q. cut the fish balls into thick slices. In addition, onion and green pepper are also cut into thin shred
Step4:Wait for the dough to ferment. Then let the air out and relax for 15 minutes. Then spread it in the pizza baking plate. Use a fork to fork some holes to avoid expansion during baking.
Step5:Then brush a layer of ketchup. Then sprinkle a proper amount of masurilla. The dosage is determined by yourself. Put more if you like to draw more. But the heat is also high. Consider it as you like.
Step6:Then, put the frozen shrimp and fish balls on top. Finally, put some onion and green pepper on the top. Sprinkle masulila on the surface. Cover the materials.
Step7:Put it in the preheated oven and bake until it melts. About 15 minutes. My son especially likes to eat this as breakfast. So I will bake several plates at a time. It's the happiest time for my family to eat together.
Step8:Very deliciou
Cooking tips:Here's a little experience to share with you. It's just that you can put all the fillings in the middle of the pizza. But you must blanch and scald the seafood and then use it in the ice water. It's better to smell and taste it. In addition, if you want to bake fruit pizza, try not to choose too much water. Otherwise, it will come out of the water during baking. The finished product will be wet and affect the taste. The third point is that the order of materials is basically meat first, then seafood, and finally vegetables and fruits. There are skills in making delicious dishes.
