Chinese Food
Simple and quick fried egg with Kwai shrimp.
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Summer is hot and appetite is bad. Too rich food can't eat. Then let's have egg, Kwai, shrimp and fried eggs.
Cooking ingredients
Cooking Steps
Step1:Wash and slice cucumbe
Step2:Cut shrimps into small pieces and put them together with cucumber slice
Step3:Break in the eg
Step4:Add a small amount of salt, soy sauce and white pepper and mix wel
Step5:Hot pot cold oi
Step6:Heat the oil and pour in the mixed cucumber egg mixtur
Step7:Slowly stir fry with a shovel. Stir fry and serve. is it Kwai Tai
Step8:It's smooth, fresh and tender. It's ready to eat.
Cooking tips:There are skills in making delicious dishes.
