[mojito] cool and refreshing in summer

white rum:about 40 ml syrup:about 20 ml lime:one mint leaf:510 soda:about 60 ml broken ice:one and a half (375 ml) https://cp1.douguo.com/upload/caiku/1/c/5/yuan_1c35bcc645332977c7903d4c7e637a25.jpeg

[mojito] cool and refreshing in summer

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[mojito] cool and refreshing in summer

Mojito is a traditional Cuban cocktails. This concoction has a relatively low alcohol content (about 10%). (it can also be made into alcohol-free)

Cooking Steps

  1. Step1:That's all you nee

  2. Step2:Cut lime into small triangles (not too many pieces are easy to sour

  3. Step3:Mint leaves and lime pieces are put into a cup and then mashed (it's not good if it's not needed to be mashed

  4. Step4:Add about 40 ml of white rum (left) syrup (right) and about 20 ml of white rum (left) syrup (right) to make alcohol-free products according to personal preferences, then you can not add ru

  5. Step5:Squeeze in about 30 ml of lime juic

  6. Step6:Pour in half a cup of ice (about 125 ml

  7. Step7:Pour in about 60 ml of soda and sti

  8. Step8:Then the top of the crushed ice sheet needs about one cup (250ml) to be adjusted appropriately according to the size of the cu

  9. Step9:Finally, put a small piece of lime and mint leaves on it

Cooking tips:The personal taste of alcoholic beverages is still very important. If you like sweetness, put more syrup, if you like acid, squeeze more lime juice [although the alcohol is good, don't be greedy] you have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook [mojito] cool and refreshing in summer

Chinese food recipes

[mojito] cool and refreshing in summer recipes

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