Chinese Food
Purple sweet potato yam Fake Moon Cake (glutinous rice cake)
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Super super delicious is very similar to ice skin moon cake. It's a low fat and oil-free snack that's not easy to catch fire. But its making method is simpler and delicious than ice skin moon cake. It can also perfectly replace the position of ice skin moon cake. It's delicious but not sweet. It has a light fragrance of purple potato and yam. It also has the effect of strengthening the spleen and stomach. It can really capture the taste buds of the whole family. But the outer skin contains glutinous rice. You can't eat more. All the purple potatoes in the skin can also be changed into pumpkins. But when kneading the noodles, there is no need to add extra liquid. Because pumpkins bring their own water. Flour must be added. Only glutinous rice flour. It is not easy to form. The best ratio of flour and glutinous rice flour is 1-2. I bought a long yam, so I only used half of it. The peeled weight of purple potato after steaming is 200g. Yam because many people have allergic experience, so washing and steaming with skin can avoid this problem. It can also prevent oxidation and discoloration. Steaming with skin of purple potato is the same
Cooking ingredients
Cooking Steps
Step1:The purple potato and yam are washed and steamed with the skin. They can be easily pierced with chopsticks. Let it cool and peel slightly.
Step2:The peeled yams are pressed into yam mud.
Step3:Put in some fine sugar while it's hot and stir evenly. The sweetness depends on your taste.
Step4:The weight of purple potato after peeling is 200g. It is also pressed into mud.
Step5:Put in 10g condensed milk and stir evenly. If not, use fine sugar instead.
Step6:Put in the flour.
Step7:Put in the glutinous rice flour.
Step8:Pour in milk in batches (different brands of powder and different absorbency. Be sure to add it in batches
Step9:Make a smooth dough.
Step10:Divide the kneaded purple potato flour into small dough of 30g for standby.
Step11:The yam paste is divided into 20g pieces for filling.
Step12:Purple potato dough is pressed flat and wrapped in yam mud. It's the same way as making moon cakes. Close the mouth and wrap well.
Step13:Sprinkle a little dry flour in the moon cake mold and the prepared embryo to prevent sticking.
Step14:Use the flower shape you like to press and shape. Heat the pot in cold water for 20 minutes. Turn the heat off and immediately open the lid. Cool it a little and take it out.
Step15:Soft glutinous rice is delicious.
Step16:I like it very much.
Step17:My baby ate two at a time.
Cooking tips:There are skills in making delicious dishes.
