Chicken with vegetables group leader teaches you how to make Hunan cuisine recipe-Chinese Food-best chinese food recipes-cooking food

Chicken with vegetables group leader teaches you how to make Hunan cuisine

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When I was a child, there was a roadside stall selling cold leeks. It's always printed in my memory of Hunan street snacks. I haven't seen any relatives before. Plain chicken is bean products.

Cooking ingredients

bundled chicken:one

scallion:moderate amount

dried pepper:moderate amount

chili powder:moderate amount

cumin:moderate amount

raw:moderate amount

oyster sauce:moderate amount

ginger and garlic:moderate amount

pepper:moderate amount

sesame oil:moderate amount

Cooking Steps

Step1:Blanch chicken slices. Easy to harden faster. Blanching water disinfects bean smell.

Step2:Add a little sesame oil to the oil pot. Stir the ginger and garlic to give the fragranc

Step3:Turn on the heat. Add chili noodles to make red oil. Fire is easy to scorch. Turn off the heat. Add cumin and pepper to drain oil to make sauce. Add the steamed chicken and mix well.

Step4:Sprinkle onion, chili powder and sesame oil before leaving the pot. Go to the table and start.

Cooking tips:Chinese chives and bundled chicken are also very good. Add some spring Chinese chives if you like. Blanch quickly. It's not delicious when it's hard. There are skills in making delicious dishes.