Chinese Food
Pork floss glutinous rice balls
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It's a special food. It's full of healing power. The glutinous rice is sprinkled with sesame, sea moss and meat floss. I can't wait to take a bite. The smell of glutinous rice and rich meat floss stuffing immediately linger on the tip of the tongue.
Cooking ingredients
Cooking Steps
Step1:Prepare 210 grams of glutinous rice.
Step2:Prepare 50g sesame seaweed and meat pine.
Step3:Clean the glutinous rice several times.
Step4:Soak the washed glutinous rice for ten minutes.
Step5:Put a proper amount of water into the WanMu hypoglycemic rice pot. The clear water is no more than glutinous rice.
Step6:Turn on the power and press the desweetened rice button. Select the hard position [taste according to personal taste
Step7:Put the cooked glutinous rice into the pineapple mold and compact it. Sprinkle with sesame, seaweed and meat floss. The glutinous rice is just steamed, with moderate hardness and softness [WanMu hypoglycemic rice pot is especially suitable for people with diabetes at home. No need to worry about too much sugar when eating rice
Step8:The glutinous rice with sesame, seaweed and meat floss is not good.
Step9:Breakfast with a rice ball and a glass of milk. A day full of energy begins.
Cooking tips:There are skills in making delicious dishes.
