In the west, cheese is definitely a national food. Two world-class tycoons once mentioned cheese in their speeches. Churchill, a famous British fat man, said in World War II, a country that provides more than 300 kinds of cheese for the world should not perish. And the French president in a cap said, the devil knows how to govern a country with more than 600 cheeses.. According to incomplete statistics, there are more than 8000 kinds of cheese in the world. Westerners love cheese to the point of insanity. No cheese is a meal. A meal without cheese is like a bowl of braised pork without rice. It's unbearable. In China, the cheese wind is more and more fierce. In waves of rising and disappearing net red food, the food with cheese can definitely hold up half of the sky. It's really water net red. Iron cheese. It is the cheese cake that can bring the beauty of cheese into full play. It is smooth, creamy and beautiful
Step1:A. Biscuit bottom materia
Step2:B. cheese paste materia
Step3:Oreo is crushed into a strong sealed bag and rolled with a rolling pin to form powder. Melt butter in water. Pour into Orio powder and stir well.
Step4:Pour the mixed biscuit crumbs into the mould. Use the tool to flatten and compact. Put them into the refrigerator for cold storage.
Step5:Cream cheese softens at room temperature. Add sugar powder. Whisk until smooth and pelleted. Add yogurt and lemon juice and mix well.
Step6:Soak the gilding tablet in cold water for about 5 minutes. The gilding tablet just like the plastic one will be soft.
Step7:Drain the water from the soft gilding tablet. Add milk. Heat in microwave for about 30 seconds. Melt the gilding tablet completely. Stir well. Pour in the cheese paste in step 5 and mix well.
Step8:Whipping cream with electric beater until it is about 6 times distributed, i.e. it can still flow, but the beater can leave obvious marks.
Step9:Pour the whipped cream into the cheese paste and stir well.
Step10:The cheese paste is divided into three parts on average. Each part is about 190g. Leave one original as the top layer. Add 60g blueberry jam as the bottom layer. Add 20g jam as the middle layer.
Step11:Take out the bottom of the frozen biscuit from the refrigerator. First pour in the deep purple cheese paste. Shake the mold several times. Knock out the bubbles. Put it into the frozen layer of the refrigerator for about 25 minutes to make the cheese layer solidify. Then pour in the light purple cheese paste. Still freeze for 25 minutes.
Step12:Pour in the last layer of original cheese paste. Refrigerate for more than 6 hours until completely set.
Step13:Cover the mold with a hot towel when demoulding. Because the mold is a movable bottom, you can push the cake out from the bottom up. Whisk the cream to 9 and distribute. Put it into the decoration bag. Choose your favorite decoration mouth. Squeeze the cream on the surface of the cak
Step14:Put blueberries on the squeezed cream. How much and how much, please follow your mood.
Step15:So far, the blueberry Oreo gradual frozen cheese cake with color and material has been completed. Oh. It's a long nam
Step16:From top to bottom, dig up a spoon. Six layers of rich taste. Blend in the mouth. Hey, how can there be such delicious food.
Step17:The jam used in the cake is used one day in advanc
Cooking tips:People who love cheese. Please keep in mind the famous saying of bacon, the British writer - knowledgeispower. Yes. Cheese is power. Let's use cheese to accumulate strength. Use cheese to change fate. I want to add a word. Cheese is still weight. And eat and cherish. Kiss. There are skills in making delicious dishes.