Chinese Food
Rice with diced chicken and potato
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Potatoes should be the food that everyone won't refuse. It's delicious with chicken. It's delicious until the licking plate ~ today's bowl of potatoes and chicken is covered with rice. It's soy sauce flavor. The color is red and bright. The thick sauce covers the smooth and tender chicken and the soft potato. It's not greasy and memorable. Chicken breast is not only popular with fitness people, but also very suitable for children. The fat content of chicken breast is not high. If you want to make chicken breast soft and tender, you must add some tips in the cooking. In addition to dice chicken breast meat for better taste, starch can also be added to improve the taste when marinating. Today, Xiaozi shares this dish of chicken with potatoes. It's very appetizing. It can definitely make children have another bowl of rice~
Cooking ingredients
Cooking Steps
Step1:Diced potatoes in water to prevent blackenin
Step2:Dice the chicken breast. Add some cooking wine, starch and salt, mix well and marinate for a while
Step3:Put 1 tablespoon of oil in the pot. Stir fry the marinated chicken over low heat until the chicken turns white. Stir fry the ginger powder and dried pepper to give the flavor
Step4:Quickly stir fry the diced potatoes with filtered wate
Step5:Pour in 1 scoop of soy sauce, 1 scoop of sugar, 1 / 2 scoop of salt, 1 scoop of oyster sauce for seasoning, 50 grams of water, cover and chill for 2 minutes
Step6:Don't stir too hard. Otherwise, the potatoes will be broken. The juice will be more and more thick. If the juice is almost finished and the potatoes have no noodles, add some water.
Step7:Finally, serve the rice. Then set the plate. It's finished (you can pour it on the rice or set it aside
Step8:It can be cooked in 5 minutes. Special meal. Super deliciou
Step9:A special appetizer. You can definitely let children eat a bowl of rice ~ my Weixin company - personality is better than beauty. Welcome to pay attentio
Step10:It's faster than taking out. Let's get to know
Step11:It's delicious with chicken. It's delicious to the licking plat
Cooking tips:1. It is recommended to stir fry the chicken over low heat. The chicken can also be fished out after stir frying. 2. Diced potatoes should be soaked in water to avoid blackening. 3. Don't use too much force when stir frying. The potatoes will be fried to pieces. 4. My diced chicken is bigger. It tastes better. It can also be cut smaller. But not smaller than potatoes. 5. The fried chicken is not firewood at all. 6. This dish is very delicious. Please make more rice. There are skills in making delicious dishes.
