Shrimp is a very nutritious food. How to make a calcium shrimp cake that is suitable for all ages. How do people like it? You might as well add something. Soybean milk can enhance the resistance, regulate the endocrine system of middle-aged and old women, alleviate and improve menopause symptoms, delay aging, reduce the occurrence of acne and acne on the face of young women, and make the skin white and moist. In a word, it can make people return to old children. Soybean milk, water egg shrimp together. It's a good calcium supplement. Try it. It's very delicate. -
Step1:Prepare the ingredients. Shrimp, egg, soymilk, onion and ginger.
Step2:First, dice the shrimp.
Step3:Marinate shrimps. Add salt, oyster sauce, cooking wine, ginger slices and starch.
Step4:Mix well and marinate for 5 minutes.
Step5:Prepare the eggs. Put them in a bowl.
Step6:Add salt and chicken essence.
Step7:Beat evenly in one direction with the eggbeater.
Step8:Pour soymilk into the egg.
Step9:Continue to beat the soymilk and egg mixture in one direction.
Step10:Boil the water in the pot. Put the marinated shrimps into a steaming bowl. (if you don't like ginger, you can pick it out.
Step11:Pour the soybean milk and egg liquid into the shrimp.
Step12:Mix the ingredients well.
Step13:After boiling the water in the pot, put the steaming bowl into the pot. Steam over medium heat for 7 minutes.
Step14:Steamed half cooked shrimp cake. Add some whole shrimp. Continue steaming for 5 minutes.
Step15:Sprinkle shallots on the steamed shrimp cake.
Step16:Pour some sesame oil on it.
Step17:A pot of calcium is full. The fresh shrimp cake with Q shells is on the table.
Cooking tips:1. Let the soymilk cool and then pour it into the egg liquid. 2. Beat the egg mixture in one direction until smooth and then steam. 3. If the steaming bowl is thick, you can steam it for a little longer, or you can steam it over medium high heat. There are skills in making delicious dishes.