Cooking Steps

1. 

   Step1:Put pepper and pepper in cold oil. Preheat over low heat until fragrant. Take out pepper and throw it away.

2. 

   Step2:Put the minced garlic, bean paste and pepper into the oil pot until they are fried to give the flavor (I like spicy food. If I don't eat spicy, I can not be chili

3. 

   Step3:Put the mince in the pot. Copy until cooked. Add some water. (it depends on your food quantity. My husband and I can eat it better. So we add a bowl of water.

4. 

   Step4:Put the tofu in the pot. Turn the shovel over. Slowly push it from the bottom. About three minutes. It tastes good. Add a little starch before leaving the po

5. 

   Step5:Out of the pot. Fragrant. Delicious and visibl