Chinese Food
Pineapple and tremella soup
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Pineapple and tremella soup is a sweet soup especially suitable for autumn. Tremella can nourish yin and moisten lung. It can clear away heat and dryness. Add sour and sweet pineapple and watermelon. Add a few red dates to increase flavor. A bowl of very good pineapple and tremella soup. Only food and love can live up to. Like to learn to do it.
Cooking ingredients
Cooking Steps
Step1:First, soak the dried Tremella with water in advance.
Step2:Peel the pineapple. Cut half of the pineapple into small pieces. Then soak it in salt water for 10 minutes.
Step3:Pressure cooker? Or pour the chopped tremella, pineapple, jujube and ice sugar into the stew pot. Then pour in 2l clear water. Cover the pot and cook for 30 minutes.
Step4:Pineapple and tremella soup after boiling. Cool in the refrigerator and refrigerate. Taste better.
Step5:A special thirst quenching and lung moistening pineapple and Tremella sweet soup is finished.
Step6:Sweet and sour appetizers, nourishing yin and lungs, clearing away heat and dryness. In autumn, you can have a bowl. It's super good to drink.
Step7:Only food and love can live up to it. Like learning to do it.
Cooking tips:There are skills in making delicious dishes.
