Chinese Food
Salted bean
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Catering series
Cooking ingredients
Cooking Steps
Step1:Wash the soybeans twice with clear water. Remove the sediment and add some salt to knead. Finally, rinse with clear wate
Step2:Prepare seasonin
Step3:Stir fry the seasoning for 2 minutes. Then add water. Boil the soybeans over high heat. Cook for 20 minutes
Step4:Get A kind of
Step5:Qi
Cooking tips:If you have a heavy mouth, you can put more salt into it. You have skills in making delicious dishes.
