This dish is actually quite simple and a bit like Chinese food, but it's not made of the same ingredients when it's marinated. So when it's fried, it's really super Crispy Shrimp with Thai sauce. It's very Thai.
Step1:Shrimp head and shell. Open bac
Step2:Peel the garlic. Wash the coriander. Cut off the roots. Mash with the garlic
Step3:Garlic and coriander root mashed with sauce. Put them in the shrimp bowl. Then add fish sauce and sugar. Mix well and then coat with flou
Step4:Put some oil into the pot. Heat it. Then put in the shrimp wrapped in flour. Fry until golden. It's OK to leave the pot and fill the plat
Step5:If you like the sauce, you can match it with your favorite sauce
Cooking tips:There are skills in making delicious dishes.