Chinese Food
Lift the hot pot. Hi...
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It's getting colder and colder. I feel that only hot pot can cure me. What we eat is not only delicious food, but also the happiness of family and friends. Of course, a hot pot made by oneself is the most authentic and healthy.
Cooking ingredients
Cooking Steps
Step1:Get all the ingredients ready.
Step2:First wash the duck gizzards. Change the knife and add the wine, salt, oil and starch, and then mix them for more than half an hour.
Step3:Wash and slice fresh beef, add egg white, garlic slices, ginger and scallion, five prickly ash, oil consuming black pepper, white pepper and thirteen spices in turn. Mix sesame oil, then add salt and continue to mix. In the last step, grab a large amount of Euryale powder until it is starched.
Step4:Wash the nail. It can be soaked in salt water for half an hour and then washed to clean the sediment.
Step5:Clean razor clam in the same way.
Step6:Wash all kinds of vegetable
Step7:Make a delicious dip in the juice in advance. Add steamed fish, soy sauce, sugar and vinegar into a small bowl according to your taste, stir well and add some straight drinking water. Mix well and finally add minced garlic, millet and spicy coriander into the juice, mix well and then add sesame oil. Sprinkle some cooked white sesame seeds to add fragrance.
Step8:A table of rich hotpot materials is ready. Today's protagonist zhenmi elevating hot pot begins to appear.
Step9:Add ginger, scallion, pepper and a piece of fat butter to the hot pot bottom material and add proper water.
Step10:Add the hot pot lifting plate to the hot pot, so that the spices can be separated at the bottom of the pot.
Step11:Turn on the hotpot function for maximum firepower. This zhenmi lifting hot pot has two functions: hot pot and steamer. The size and firepower can be adjusted.. The hot pot is very powerful, which can not only adjust the fire power, but also raise and lower the temperature. It makes it convenient for people who eat hot pot to eat food and adds interest.
Step12:The heating speed is very fast. It soon boils. Add your favorite food.
Step13:When the food is cooked, turn on the lifting function key. The food plate rises slowly. All the food came out of the water and there was no need to look for a spoon to fish at the bottom of the sea.
Step14:After eating the food in the hot pot plate, turn on the up and down function key. Put the food plate into the pot again, add the ingredients, continue to boil and eat. It's delicious and fun. It's just amazing.
Step15:It's more delicious if you dip it in.
Cooking tips:Hot pot is strictly prohibited to dry burn. Don't cook beef or duck gizzards too long. There are skills in making delicious dishes.
