Cooking Steps

1. 

   Step1:Wash chicken wings. Cut back and fort

2. 

   Step2:Drain chicken wings. Add ginger, pepper, oyster sauce and salt. Marinate for two hour

3. 

   Step3:Boiled salted egg in white wate

4. 

   Step4:After cooking, separate the egg yolk from the egg white. Use a spoon to grind the egg yolk into mud

5. 

   Step5:Fried chicken wings in hot po

6. 

   Step6:When frying, you should remember to fry it on the side once in a while, and fry until it's done and put it aside for later use

7. 

   Step7:Stir fry the salted egg yolk. Stir fry until the oil is out and pour into the chicken wing

8. 

   Step8:Wrap each chicken wing in salted egg yolk. fry for another 23 minutes.

9. 

   Step9:Loading ~ \ (≥ del ≤) / ~

10. 

    Step10:Add water, corn and laver to make a soup of salty protein ~ \ (≥ del ≤) /