Chinese Food
Marinated chicken leg and egg
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After listening to the story, the children are fascinated by brine eggs. What else did they say? Hurry to make them for her.
Cooking ingredients
Cooking Steps
Step1:Ready. All the ingredients.
Step2:Make holes in the surface of the chicken leg with toothpicks.
Step3:Put the eggs in the WanMu hot pot and cook or steam them.
Step4:Put the boiled eggs in cold water and cool them, then peel them.
Step5:Ice sugar, oil and stir fry. Leave the fire immediately after dissolving. Be carefu
Step6:Put all the seasonings and ingredients into the pot. Add water to not all the ingredients.
Step7:When the hot pot is boiling over medium heat, turn it to low heat and cook for 30 minutes. Cut off the power. Don't connect the cover of the pot and simmer for one to two hours.
Step8:The delicious brine eggs are ready.
Step9:Finished product drawin
Step10:Very fragran
Step11:Children can eat two marinated eggs and one chicken leg at a time.
Step12:Please bite the drumstick
Step13:Super fragranc
Cooking tips:I make a lighter color. If you want a darker color, you can add more soy sauce. You can also put less chili. If you like spicy food, you can also put more chili. Do not add water immediately after the ice sugar is fried and melted. Otherwise, it will splash out to prevent scalding. There are skills in making delicious dishes.
