Chinese yam, honey bean and coconut ball

yam:350g honey bean:small half bowl coconut:moderate amount https://cp1.douguo.com/upload/caiku/f/9/2/yuan_f9790dd3026ac3b7c1988a68a8011082.jpg

Chinese yam, honey bean and coconut ball

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Chinese yam, honey bean and coconut ball

I made a honey bean roll yesterday. I still have half a bowl of honey beans left. I just saw a cut of yam in the refrigerator. It was made into yam and coconut ball. -

Cooking Steps

  1. Step1:Prepare ingredients - Chinese yam peele

  2. Step2:Sliced ya

  3. Step3:Steam for about 20 minutes until well don

  4. Step4:Put the steamed yams in a big bowl. Press them into mud for later use

  5. Step5:Add the peas and stir the

  6. Step6:Pour the coconut into the bowl. Rub the yam into a small ball. Put it in the coconut and roll it around. Cover it with coconut

  7. Step7:It's don

  8. Step8:Finished produc

Cooking tips:1. When removing the skin of yam, remember to wear gloves. Many people are allergic to yam's mucus. When you touch it, you will doubt your life. So remember to wear gloves. 2. Honey beans are sweet. I don't have any extra sugar. If you especially like sweet, you can also add a little condensed milk into yam mud. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese yam, honey bean and coconut ball

Chinese food recipes

Chinese yam, honey bean and coconut ball recipes

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