Chinese Food
Fine brunch essential - French classic dessert weight loss version. Caramel Banana oatmeal kori cake
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Cooking ingredients
Cooking Steps
Step1:Food preparatio
Step2:Oats in boiling wate
Step3:Add egg, banana and low gluten flour and bea
Step4:Beat it into a liquid batter. It's a little thinner
Step5:Put a little butter in the non stick pot and heat to melt. Brush evenl
Step6:Scoop a spoon of batter into the pan. Heat over medium low hea
Step7:You can see that the edge of the pot is skinned. The batter is cooked well
Step8:Fold it in half and then fold it in half, then it will be filled ou
Step9:Apple peeled and dice
Step10:Apple cubes in carame
Step11:Put a little Caramel on the kori cake. There's no honey to use
Step12:Add caramel and diced apple
Step13:Sprinkle slices with tomatoes, fire dragon pulp, coconut and cranberr
Step14:Enjo
Step15:A very good brunch. It's also suitable for other fruits you like
Cooking tips:1 A kind of It can increase the sense of fullness. It is more suitable for you to lose weight and keep fit A kind of The only caramel is mainly used for decoration. People who want to lose weight can not put it. Caramel apple is better than apple A kind of There is no ready-made caramel. White granulated sugar A kind of Water. According to the 2-1 configuration. Boil in low heat until golden yellow. Turn off the heat and leave it warm. The color is amber. 4 A kind of Yujin likes to use the imported butter brand Anja from New Zealand. It has always been the favorite of Yujin. It is also one of the most famous dairy brands in China. The natural milk from New Zealand has a strong and mellow fragrance. You can rest assured 5 A kind of It's a recipe that doesn't need an oven, but Yudan wants to say that there is always an oven that can really bring a lot of convenience and a wonderful experience to the kitchen, especially with three-dimensional circular air baking A kind of It's a Panasonic steaming oven. It's the kitchen of Yudan's dreams
