Stewed flounder

ginger:a small piece cooking wine:a porcelain spoon red tofu milk:a porcelain spoon oyster sauce:half porcelain spoon raw:half porcelain spoon veteran:half porcelain spoon streaky meat:500 halibut:2 https://cp1.douguo.com/upload/caiku/f/3/4/yuan_f3d4591a8f54ebf223426206a0720094.jpeg

Stewed flounder

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Stewed flounder

Cooking Steps

  1. Step1:Cut pork into small pieces. Pan fried with scallion and ginger. Stir fry pork. Add - soy sauce, soy sauce, oyster sauce, sugar, water and sou

  2. Step2:Open for standb

  3. Step3:Clean and cut the flounder. Fry the flounder with dry flour until golden on both sides

  4. Step4:Pour in the brot

  5. Step5:Cook the meat and fish together. Change the heat to slow ste

  6. Step6:Dry the soup. Put it on a plate. It's edible

  7. Step7:Meat in fish. Fish in meat. Not fat or greasy. Good tast

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed flounder

Chinese food recipes

Stewed flounder recipes

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