Chinese Food
Orange Muffin
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Fragrant orange Muffin Cake. In addition to some orange juice, add some orange pulp. It's more refreshing. The use of cossco3703 electronic temperature oven. Accurate temperature control + M-type heating tube. More uniform heating, more perfect color. By @ Marlin
Cooking ingredients
Cooking Steps
Step1:Soften the butter and put it into a basin. Mix well with a scrape
Step2:Add the sugar powder, stir evenly, and then use the hand beater to stir in one direction until the color is slightly white
Step3:Add the egg mixture several times. Beat evenly each time before adding the next time
Step4:Squeeze 1 teaspoon of orange juice (or add a little bit of orange meat). Continue to stir evenly
Step5:Sift in the flour with low gluten and baking powder
Step6:Use a rubber scraper to turn it into a paste without dry powder
Step7:Put the batter in the flower mounting bag. Cut a small hole
Step8:Squeeze into cup mold
Step9:Slice the orange. Put it on the top of the batter. Put the paper cup on the baking tray
Step10:Warm up the couss oven to 190 degrees. Turn on the upper and lower fire + hot air circulation mode. Set the temperature for 15 minutes. The surface will expand and the color will be golden.
Step11:Follow the official wechat of couss (wechat-couss1918). Get more delicious recipes.
Step12:Taobao sweep. Learn about this oven.
Cooking tips:1. The oven temperature without hot air circulation can be set to 180 degrees. 2. It's a baking tray instead of a baking net. The temperature is even and the bottom fire is not too high. If you use the baking net to bake. Because the baking net has good penetration, the base fire should be reduced by 10 degrees to bake. 3. You can try it with a toothpick. If it doesn't stick, it's cooked. There are skills in making delicious dishes.
