Chinese Food

Cooking Steps

1. 

   Step1:Prepare the above material

2. 

   Step2:Pour a little salad oil into the whole egg. Mix wel

3. 

   Step3:Bananas are mashed in a blende

4. 

   Step4:Put the banana puree in the egg mixtur

5. 

   Step5:Pure milk is also poured i

6. 

   Step6:Pour in suga

7. 

   Step7:Sift in flou

8. 

   Step8:Stir well. Stir until no flour particles. Let stand for 3 minutes

9. 

   Step9:Heat the pan. Scoop some flour liquid into the pan. Bubble small particles on one side of the dough. Then the opposite side (medium and small fire in the whole process

10. 

    Step10:Flip the other sid

11. 

    Step11:Decoratio