Chinese Food
Blueberry Yogurt muffin cup
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The small yogurt Muffin Cake is soft outside and soft inside. It is moist and dense. The sour and sweet blueberry dry adds a fresh taste. There is no lightness of Qifeng cake and no delicacy of cheesecake. What we eat is this solid taste. Kwai tat is very simple and quick. Mix it up and mix it up. It is very suitable for baking new people to practice. Let's use IKEA's vadane cake baking tray for dessert today. Vadane small cake baking tray is practical, beautiful and easy to clean. It makes me more relaxed and happy when I play baking. -
Cooking ingredients
Cooking Steps
Step1:The latest vadane cake baking tray is simple and beautiful. It is light and easy to clean. The surface is treated with alumina, which enhances the durability. Proper maintenance can last for many years. IKEA products are trustworthy.
Step2:Pour in 1 egg white, 40g sugar and 50g corn oil.
Step3:Mix well.
Step4:Pour in yogurt. Stir well.
Step5:Mix the flour and baking powder in advance. Sift into the batter.
Step6:Stir evenly like a stir fry. Do not stir it in circles to avoid stringing. The yogurt I poured this time is a little thick, so the batter is thick. If you use a thin yogurt, the batter will also be a little thin. It doesn't matter.
Step7:Put the tray in the vadane baking tray.
Step8:Put the batter into the flower mounting bag. Cut a hole. Squeeze the batter into the paper holder. Put some blueberries on the surface. Fill the batter with 7 minutes. Note - the ingredients in the list are usually 4 small cakes. You can increase the quantity according to your own needs.
Step9:Preheat the oven 170 degrees. Place the vadane cake baking plate in the middle layer. Bake for about 25 minutes. Generally, the surface of the cake is golden yellow and can be baked. Adjust the time and temperature according to the actual situation of the oven.
Step10:Simple and delicious.
Step11:I think it's a kind of western style cake. Hahaha.
Step12:Finished drawings.
Cooking tips:1. After the flour is poured in, it must be mixed by stir frying. Do not stir in circles. 2. Adjust the time and temperature according to the actual situation of the oven. 3. Dried blueberries can be replaced by other dried fruits or nuts. If the dried fruit is too dry, it is better to soak it for 15 minutes to avoid scorching. There are skills in making delicious dishes.
