Cooking Steps

1. 

   Step1:Stir fry the minced meat. Dry the water. Put a few drops of cooking wine, soy sauce and vinegar before leaving the pot.

2. 

   Step2:Stir fried string beans. Stir them into tiger skin colo

3. 

   Step3:Dry pepper, garlic slices, fried pepper, and then salt or snow vegetable

4. 

   Step4:Stir fry the beans together. Put the salt into the pot