Chinese Food
Steamed pork with flour
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I always want to make a powder steam. It's simple and delicious. The National Day holiday is finally free. It's perfect. It's delicious
Cooking ingredients
Cooking Steps
Step1:Sliced streaky pork, free soy sauce, ginger, cooking wine, yard flavor for about 40 minute
Step2:Put in a bag of powder steamed powder. Wear gloves and grasp evenly.
Step3:Look for a deep bowl. It's good to have a neat size. A full bowl.
Step4:One kilogram of streaky pork made two bowls.
Step5:The steamer should be preheated. It should be timed for about 50 minutes.
Step6:Steamed pork with flour.
Step7:Find a plate. Turn the colorful bowl upside down. It's ready to open
Cooking tips:You can pick out the ginger before you put in the steamed powder. There are skills in making delicious dishes.
