Cooking Steps

1. 

   Step1:After the butter is softened, pour in the sugar powder and mix it slightl

2. 

   Step2:Use electric egg beater to beat until the volume is expanded and the color is white

3. 

   Step3:I made four kinds of flavors at one time. They are all kinds of powders

4. 

   Step4:Divide the butter into 4 parts (about 110g) and put them into 4 parts of powder respectively. Cut and mix or press to form a ball

5. 

   Step5:The dough is a little dr

6. 

   Step6:Scoop with ice cream scoop. Remove the excess at the bottom. Reshape it a little

7. 

   Step7:Preheat the oven to 150 degrees. Bake for about 25 minutes. At the end, be careful not to color it. The color will not look good

8. 

   Step8:It's good to eat with a mixture of flavors. It's very simple. It also has a light almond flavor

9. 

   Step9:Finished product drawin

10. 

    Step10:Finished product drawin

11. 

    Step11:Finished product drawin

12. 

    Step12:Finished product drawin