Chinese Food
Cold tofu CP in weizeng soup ✌️
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Cooking ingredients
Cooking Steps
Step1:Prepare the above material
Step2:It's good to put the cold tofu on the plate directly. If you like it light, you can remove the soy sauce and put it into the plate. Put the soup material into the bowl and pour in boiling water for a while, then enjoy it ✌️
Cooking tips:The ingredients of cold tofu can also be changed into small tomato and kelp, or pickled mustard and ginger. They also have a different flavor. With a small fried hairtail. A bowl of rice and a boiled egg for breakfast is perfect. But the soup with tofu in the picture is used for dinner. I have skills in making delicious dishes.
