Fried rice noodles with chicken and vegetable

River noodles:1 person red intestine:3 pieces chicken feather vegetable:1 chili:2 garlic:2 flaps shredded meat:moderate amount salt:to your taste raw:1 spoon oyster sauce:1 spoon https://cp1.douguo.com/upload/caiku/c/7/7/yuan_c7804523099d53d41025745fd1d8fcc7.jpg

Fried rice noodles with chicken and vegetable

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Fried rice noodles with chicken and vegetable

Breakfast is the most important meal of the day. So how important breakfast is. Have breakfast. A good day is the beginning. Today, I had fried a Kwai powder. Fast breakfast. Baby, it's delicious. -

Cooking Steps

  1. Step1:First, cut the red intestine.

  2. Step2:Wash the pickles. Cut the hot pepper. Peel and chop the garlic.

  3. Step3:Start the oil pan, add the garlic and pepper, stir fry the shredded meat.

  4. Step4:Then stir fry the sausage.

  5. Step5:Add Hefen. The amount of Hefen depends on your appetite.

  6. Step6:Add in the raw sauce.

  7. Step7:Add oyster sauce. Stir well.

  8. Step8:Add the washed chicken feather.

  9. Step9:Stir evenly over high heat. Turn off the heat and leave the pot.

  10. Step10:Take out the tray.

  11. Step11:Kwai breakfast.

  12. Step12:You can also fry a poached egg.

  13. Step13:I can't stop eating.

Cooking tips:It can also be seasoned as you like. Any side dishes can be changed. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried rice noodles with chicken and vegetable

Chinese food recipes

Fried rice noodles with chicken and vegetable recipes

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