Egg and tomato

egg:3 tomato:2 scallion:moderate amount MSG:half spoon raw:moderate amount veteran:a little bit sesame oil:a little cilantro:moderate amount https://cp1.douguo.com/upload/caiku/8/9/3/yuan_89d04d5df6bec057d0b7bd1292dc3993.jpeg

Egg and tomato

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Egg and tomato

Cooking Steps

  1. Step1:1. Eggs A kind of Open the onion (don't beat too long. It's white, yellow and delicious). Fry the egg with less oil. 2. Cut the tomato into small pieces. Stir fry until it's paste. 3. Pour in the egg A kind of 4. Turn off the fire and pour in a little sesame oil A kind of Stir the cut cilantro. It's delicious. Note: it's ok if you like to eat lumpy tomatoes. Stir fry less. Put more salt to eat noodles. It's deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Egg and tomato

Chinese food recipes

Egg and tomato recipes

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