Chinese Food
Mango meets shrimps with skin
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Always adhere to the concept of good raw materials, especially fresh seafood, without excessive cooking, steaming or scalding, and then match with the simplest and pure seasoning. A delicious dish is presented immediately. Fresh skin prawns, fresh sweet meatballs, and my secret seasoning, Taile original fresh first-class fresh soy sauce, let mango and skin prawns have a romantic encounter of taste buds. Taitai original fresh first-class fresh soy sauce is different from other soy sauce. It is fermented from three kinds of healthy food materials, namely soybean, wheat and corn. Only six ingredients are used. The taste is fresh first and then sweet. It's wonderful. The sauce made with it The juice can release the original taste of the food materials to the full. It is combined with the two fresh shrimps, and complements each other.
Cooking ingredients
Cooking Steps
Step1:The whole family of ingredients. Taitaile original fresh top grade fresh soy sauce is specially selected. All ingredients come from familiar ingredients. The unique technology of extracting fresh corn fermented soy sauce is combined with soybean and wheat fermentation. The taste is enough and healthy, making the cooking process more relaxed and natural.
Step2:Shrimp wash.
Step3:In a hot water pan, steam for 10 minutes.
Step4:Steamed shrimp. Put it in ice water immediately to ensure the q-bomb of shrimp meat.
Step5:When it's completely cooled, peel off the shrimp.
Step6:Then. Deal with the mango. Cut into pieces.
Step7:Then mix the sauce. Pour the original delicious first-class soy sauce into the container. The taste of the original delicious first-class soy sauce is fresh and then sweet. It's sweet at the entrance. It's especially suitable for the combination of sweet and sour mango and fresh shrimps. It makes the whole dish taste sweet and sour. It's salty and delicious.
Step8:Ginger powder in soy sauce.
Step9:Cut the lime into 2 pieces. Squeeze the lime juice into the soy sauce. Stir well.
Step10:Put the prawn and mango together. Pour the sauce. Mix well and serve.
Step11:Done.
Cooking tips:1。 If you don't like to eat it with the same sauce, you can also dip it in. Tai Tai Tai Le's original fresh first-class fresh soy sauce. It's fresh first and then sweet. It's multi-level delicious. It's especially suitable for dipping in cold sauce. 2。 If you want to use shrimp, you can also use other kinds of shrimp. But please try to use live shrimp. The taste is better. There are skills in making delicious dishes.
