Chinese Food
Stir fried white mushroom
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White jade mushroom is a common mushroom in our life. Its appearance is white, and its meat is tender and delicious. It's a common dish on people's table.
Cooking ingredients
Cooking Steps
Step1:Wash the white mushroom and cut it in the middle. Shred the green and red pepper
Step2:Start the pot and boil the water. Boil the water and put in the cut white mushroom. Blanch the green and red peppers for two minutes. Take out for standby
Step3:Put a little oil in the pot. Add in the scallion and stir fry
Step4:Stir fry the white mushroom. Add 10 grams of fresh soy sauce. Add some salt according to your taste, mix well, turn off the fir
Step5:Zero burden. A delicious dis
Cooking tips:There are skills in making delicious dishes.
