Cooking Steps

1. 

   Step1:Shredded water bamboo, carrot, fungus and green peppe

2. 

   Step2:Put pepper in the cool oil in the hot pot. Turn off the fire and soak for about 20 seconds after the oil smokes. Take out the pepper and throw it awa

3. 

   Step3:Sweet and sour soy sauce with raw wate

4. 

   Step4:Take out the pepper and heat it. Add Pixian bean paste and garlic, stir fry and add four kinds of silk. Stir for about 20 seconds, add the sauce. Stir evenly. Heat to collect the soup

5. 

   Step5:Dish ou