Chinese Food
Pasta with bacon, cheese and tomato
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Cooking ingredients
Cooking Steps
Step1:Cut tomato into small piece
Step2:Heat the tomato in hot oil. Stir fry until juic
Step3:Add bacon and mushroom. Stir evenl
Step4:Cook pasta and broccoli in another po
Step5:Cook well and put into the pot. Stir evenl
Step6:Add a spoonful of ketchup, salt and pepper
Step7:Add in a piece of cheese. Stir well and serve.
Step8:Thick sou
Step9:Sour and deliciou
Step10:Q spring is smoot
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Cooking tips:1. Tomato must be cut as small as possible, so that the juice can be fried faster. You can also directly use the cooking machine to beat the puree and then fry it. 2. If you don't like the strong tomato flavor, you can cook without ketchup.
