Rabbit biscuit

pumpkin:30g milk powder:moderate amount pork liver powder:1g mushroom powder:3g nut powder:3g low gluten flour:100g https://cp1.douguo.com/upload/caiku/f/0/5/yuan_f025438de6e0ec25ae4153555e4eec45.jpg

Rabbit biscuit

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Rabbit biscuit

Cooking ingredients

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Steamed pumpki

  3. Step3:Mud pressin

  4. Step4:Milk mixin

  5. Step5:Mi

  6. Step6:And fac

  7. Step7:Press typ

  8. Step8:Roas

  9. Step9:O

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Rabbit biscuit

Chinese food recipes

Rabbit biscuit recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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