Chinese Food

Cooking Steps

1. 

   Step1:Cut the tomato into small pieces. Hot pot hot oil. Stir fry tomato. Stir fry to make soft and rotten juic

2. 

   Step2:Add white mushroom and black fungus. Stir well.

3. 

   Step3:Add some water and bring to a boil.

4. 

   Step4:Add the cut sausage.

5. 

   Step5:Break up the eggs and pour them into the po

6. 

   Step6:Add some salt to taste.

7. 

   Step7:Deliciou

8. 

   Step8:Nutrient

9. 

   Step9:If you like, remember to pay attention to me.