Fried rice cake with white crab

rice cake:200g Portunus:400g cabbage:half ginger:moderate amount cooking wine:moderate amount oil:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/0/1/7/yuan_013c2357217f3b11e7fd6897311c3e17.jpeg

Fried rice cake with white crab

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Fried rice cake with white crab

It's delicious. You can see it.

Cooking Steps

  1. Step1:Chop cabbage.

  2. Step2:Cut the crab into small pieces.

  3. Step3:Shredded ginger.

  4. Step4:Put oil, salt and ginger in the pot to make it fragrant.

  5. Step5:Stir fry cabbage until it comes out of the water.

  6. Step6:Pour in the rice cake and stir fry for a while until it softens.

  7. Step7:Pour in the white crab, stir fry, cover and cook.

  8. Step8:Just boil dry.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried rice cake with white crab

Chinese food recipes

Fried rice cake with white crab recipes

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